Logo Vannes

Le Pressoir Restaurant

 in the Michelin Guide

ST AVE

    Cuisine gastronomique

    Christmas Offers

    • Pour les Fêtes de fin d'année, découvrez une belle offre de plats à emporter en suivant ce lien.

    Le Pressoir, a Vannes institution for over 40 years, welcomes you in a relaxed setting to discover the refined cuisine of its chef Vincent DAVID, where regional land and sea products are perfectly combined.

    Cosy and warm atmosphere, welcoming and smiling team, private room for your family or business meals, everything will be done to ensure you have a good time.
    Closed on Sunday evening, Monday and Tuesday.
    Menu from €42.
    Children's menu from €20.


    Pricing

    Means of payment

    Features

    Languages spoken

    Schemes

    Gault Millau Maître Restaurateur Tables et saveurs de Bretagne

    Services/equipment

    services

    • Animaux acceptés

    equipement

    • Parking

    confort

    • Wifi

    autres

    • Couvert 40
    • Plat sans gluten

    Opening periods

    • From 02 November 2024 to 31 December 2024
    • From 13 January 2025 to 30 June 2025
    • From 07 July 2025 to 19 October 2025
    • From 03 November 2025 to 31 December 2025