Fumage Artisanal d'Arzon ARZON View slideshow Share on Facebook Share on Twitter Home » detail » Fumage Artisanal d’Arzon Produits du terroir For more than 30 years, Anne and Patrick CHAUCHARD have been delighting their customers with their Scottish Label Rouge smoked salmon, smoked with green beech sawdust and salted with Guérande salt. Numerous specialties based on smoked salmon: the famous rillettes, taramas and other smoked fish. A range of canned and seafood products completes this production, including the famous Morgate du Golfe. Online store and shipping throughout France. Sale on the markets of the Rhuys and Quiberon peninsula and at gastronomic fairs. Find us in our 3 stores: Arzon, Sarzeau and Nantes. Many new features to discover.Open from mid-February to December. Read more Close Pricing Means of payment Features Languages spoken Schemes Services/equipment services Producteurs locaux equipement Parking Accès handicapés Accu00e8s handicapu00e9s Opening periods From 15 February 2024 to 31 December 2024 From 15 February 2025 to 31 December 2025 You'll also like Fumage Artisanal d'Arzon à Sarzeau For more than 30 years, Anne and Patrick CHAUCHARD have…